PREMIER DINING & CHEF’S RESERVE
Enjoy selections from our deliciously crafted fine dining menu while you take in the most spectacular mountain lake views in Western North Carolina. Floor to ceiling sliding glass walls open out onto our fresh air deck seating complete the environment of rustic elegance. The Chef’s Reserve special private events are a peak culinary experience featuring masterful cuisine by our Executive Chef Josh Sutton and delectable desserts by Chef de Cuisine Alice Townsend.
“ Dinner at Lakeside 54 was the perfect way to end a great day at Bear Lake Reserve. The view and the service was amazing and we are still dreaming about the delicious food we at there. Definitely a dining experience you don’t want to miss during your stay! ”
– Will W.